Laban is a fermented milk drink native to Ethiopia. The milk is fermented to produce a drink rich in calcium, Vitamin A, and Vitamin B12. Laban is a delicious drink made from cow's milk. It is a great source of Calcium, Protein, and Vitamin A. This milk has many health benefits, including strong bones and healthy teeth. Laban is a drink that is very popular in Japan. It contains all the necessary nutrients for the body and is healthy and delicious.