Nutrient-Rich Convenient Versatile Source of Plant-Based Protein Dietary Fiber Low in Saturated Fat No Artificial Ingredients Gluten-Free Easy to Prepare

Italian: Rehydrated lentils* 37% (lentils 50%, water), potatoes*, sunflower seed oil*, gluten-free oat flakes*, salt, parsley*, coriander*, cumin*, black pepper*, nails garo - fano*, nutmeg*. May contain soy , nuts , celery , sesame seeds , mustard and lupin. Allergens: Lupin Traces: Celery, Mustard, Nuts, Sesame seeds, Soybeans

Nutritional facts per 100g 1 portion 130 g RI* per 125g Calories 963 kJ/ 231 kcal 1252 kJ/ 300 kcal 15% Fat Saturated 12 g 1,3 g 16 g 1,7 g 22% 8% Carbohydrate Sugars 21 g 1 g 27 g 1 g 11% 1% Fiber 4,5 g 6 g - Protein 7,4 g 10 g 19% Salt 0,9 g 1,2 g 20%